Cooking for a large family can sometimes feel like a daunting task, especially when it comes to sticking to a budget. However, with a little creativity and planning, you can prepare delicious meals that everyone will love without breaking the bank. Here are three examples of budget-friendly recipes that are perfect for feeding a crowd!
This recipe is perfect for chilly nights and is packed with nutrients. It’s a great option for families that want to eat healthy while being mindful of their budget. You can make a big batch and enjoy leftovers for lunch or dinner the next day.
Begin by heating 2 tablespoons of olive oil in a large pot. Add 1 diced onion, 2 minced garlic cloves, and 1 diced bell pepper. Sauté until the vegetables are soft. Then, add 2 cans of diced tomatoes, 2 cans of mixed beans (like kidney and black beans), 1 can of corn, and 2 tablespoons of chili powder. Stir everything together, season with salt and pepper, and let it simmer for about 30 minutes. Serve with cornbread or over rice for a filling meal.
Notes: You can customize this recipe by adding any leftover vegetables you have on hand. For a spicier kick, consider adding jalapeños or hot sauce.
This one-pan wonder is not only easy to prepare, but it also minimizes cleanup. It’s a comforting and satisfying dish that’s perfect for busy weeknights.
Start by seasoning 4 chicken thighs with salt, pepper, and your choice of herbs (like thyme or rosemary). In a large skillet, heat 1 tablespoon of oil and brown the chicken on both sides. Remove the chicken and set aside. In the same skillet, add 1 chopped onion, 2 minced garlic cloves, and 1 cup of rice. Stir until the rice is slightly toasted. Then, add 4 cups of chicken broth and return the chicken to the pan. Bring to a boil, cover, and reduce heat to simmer for 20-25 minutes, or until the rice is tender.
Notes: Feel free to add frozen vegetables like peas or carrots during the last 5 minutes of cooking for added nutrition. You can also use any leftover cooked chicken to save time!
Who doesn’t love pizza? Making your own at home can be both fun and budget-friendly. This is a great way to involve the kids in the kitchen, and you can customize toppings to suit everyone’s preferences.
Start by making the dough: Combine 4 cups of flour, 1 packet of instant yeast, 1 teaspoon of salt, and 1 tablespoon of sugar in a large bowl. Gradually mix in 1 and ½ cups of warm water and knead until smooth. Let it rise for about 30 minutes. While the dough is rising, prepare your toppings. Use tomato sauce, shredded cheese, and whatever toppings you have on hand, like pepperoni, bell peppers, or mushrooms. Once the dough has risen, divide it into smaller portions, roll it out, and assemble your pizzas. Bake at 475°F (245°C) for about 12-15 minutes.
Notes: You can freeze any leftover dough for future use. Experiment with different sauces like pesto or barbecue sauce for a twist on traditional pizza!
These examples of budget-friendly recipes for large families are not only cost-effective but also easy to prepare and sure to please everyone at the table. Happy cooking!