Composting is a fantastic way to reduce waste and create nutrient-rich soil for your plants, even if you live in a small space. Whether you have a tiny apartment, a balcony, or a small backyard, there are various methods you can use to compost effectively. Here are three diverse examples of how to compost in small spaces, perfect for beginners.
Bokashi composting is a unique method that uses fermentation to break down organic waste, making it ideal for small spaces. This method allows you to compost meat and dairy, which are typically not recommended for traditional composting.
In practice, you’ll need a Bokashi bucket, which is a sealed container that prevents odors and pests. Start by layering your food scraps in the bucket along with Bokashi bran, which contains beneficial microbes. Keep adding scraps until the bucket is full, then seal it for two weeks to allow fermentation to occur. Once ready, you can either bury the contents in your garden or add them to your traditional compost pile.
Notes: If you don’t have a garden, you can use the fermented mixture to enrich houseplants. Also, consider getting a second bucket to keep the process ongoing.
Worm composting, or vermicomposting, is another excellent option for composting in small spaces. This method utilizes red wiggler worms to break down organic materials quickly, producing nutrient-dense worm castings.
To start, you’ll need a worm bin, which can be purchased or easily made from a plastic storage container. Drill holes for air circulation and drainage, then add shredded newspaper or cardboard as bedding. Introduce your worms and start adding kitchen scraps like vegetable peels, coffee grounds, and eggshells. Keep the bin moist but not soggy, and in a few months, you’ll have rich compost ready to use in your plants.
Notes: Keep the worm bin in a cool, dark place, like a closet or under the sink. If you notice any odors, it may be too wet, so add more bedding to balance moisture.
If you have a bit more space, a compost tumbler can be a great option for fast composting. This method is efficient because the tumbler allows for easy mixing, which speeds up the decomposition process.
Place your tumbler in a convenient location, such as your backyard or balcony. Start by adding equal parts of green materials (like fruit scraps and grass clippings) and brown materials (like dried leaves and cardboard). Turn the tumbler every few days to aerate the compost and help it break down. Within a few weeks to a few months, you’ll have finished compost that can be used for your garden or potted plants.
Notes: Make sure to keep a balance of green and brown materials for optimal results. If your compost is too wet, add more brown materials to soak up the moisture, and if it’s too dry, add some water or more green materials.
By trying out one or more of these examples of how to compost in small spaces, you can contribute to a healthier planet while enjoying the benefits of homegrown compost for your plants!